Bratt Pans

Bratt Pans
Bratt Pans are designed to cook large volumes of food for large catering requirements, able to perform eight cooking functions: braising, boiling, steaming, poaching, stewing, roasting, deep-fat frying and shallow frying. Not all bratt pans are suitable for all eight functions, but looking at a model specification sheet will show what is possible. They can be used for multi-function cooking of one product, such as browning-off meat with the pan set at a fry temperature with the lid open, then liquid added, the temperature turned down and the lid closed to softly braise. Soups and sauces can be similarly prepared using multi-cooking temperature modes. At the end of cooking the tilt feature is very useful for emptying the contents out and helps wish washing the pan. Most bratt pans offer the option of being plumbed in so that a swivel tap is connected to the unit to allow water to be added both for adding liquid for the cooking and for washing out.
 

Product Compare (0)


Electrolux 700XP 371182: Manual Tilt Electric Bratt Pan 9.5kW

Electrolux 700XP 371182: Manual Tilt Electric Bratt Pan 9.5kW

9.5kW Modular Cooking Range Line 700XP Electric Tilting Bratt Pan from Electrolux, 60lt capacity w..

£2,820.30 Inc VAT: £3,384.36

Electrolux 700XP 371183: Manual Tilt Electric Bratt Pan 11kW

Electrolux 700XP 371183: Manual Tilt Electric Bratt Pan 11kW

11kW Modular Cooking Range Line 700XP Electric Tilting Bratt Pan from Electrolux, 60lt capacity wi..

£3,258.15 Inc VAT: £3,909.78

Electrolux 900XP 391145: Manual Tilt Electric Bratt Pan 13kW

Electrolux 900XP 391145: Manual Tilt Electric Bratt Pan 13kW

13kW Modular Cooking Range Line 900XP Electric Tilting Bratt Pan from Electrolux, 80lt capacity wi..

£3,824.10 Inc VAT: £4,588.92

Showing 1 to 3 of 3 (1 Pages)